Hospitality Procedure Revision and Training
The campus Hospitality procedures have been revised to streamline processes and create efficiencies. Primarily, the approval process, form, audit, website, and retention requirements have all been revised and will result in a significant time savings for the campus departments. The changes are not complex, however are such that a presentation for training has been prepared by Procurement and Support Services to highlight the revised process and answer your questions. We strongly encourage your attendance and look forward to your questions and feedback.
The presentations have been scheduled for Tuesday, Aug. 22 and Friday, Aug. 25. There will be two sessions, held at University Hall 100, each day from 9:30 a.m.-10:30 a.m. and 1:30 p.m.-2:30 p.m. Please use the link below to sign up for a time that best suits your schedule. We understand this is a busy time for all therefore will consider future dates if it becomes necessary.
Please contact David Taylor, Director, Procurement and Support Services, at firstname.lastname@example.org with any questions.